Dhaka Tandoori Restaurant

Combination of Tandoori Specialities, Recommended. Ideal for those who want to try the most popular Non-Vegetarian Starter

Breast Piece of Chicken Tikka Moist with Thick Creamy Sauce.

Chicken or Lamb mildly spiced with Touch of Yoghurt, Fresh Cream, Seasoning Onions & Nuts

Tandoori Chicken cooked in Butter with Tomatoes, Yoghurt and Fresh Cream. Topped with Nuts.

Barbequed Chunks of Chicken or Lamb cooked in a Creamy Tandoori Sauce & Mild Herbs & Spices

Authentic Punjabi Dish, Diced Chicken Cooked with Fresh Ginger, Chopped Garlic & Green Herbs on Ground Coriander

Diced Chicken Tikka cooked with Fresh Ginger, Garlic and Chopped Spring Onions. Garnished with Coriander

Chicken Supreme tossed with Green Peppers, Tomatoes & Onions

Tender Pieces of Chicken Cooked with Green Chilli & Hot Spices

Chicken Cooked with Special Sauce, Medium Spiced

Starter - Samosa, Onion Bhajee & Vegetable Kebab. Main Course - Chana Sag, Vegetable Korma, Aloo Zera & Pilau Rice

Starter - Chicken Tikka, Boti Kebab, Tandoori Chicken, Prawn Pakora, Nan. Main Course - Chicken Tikka Masala, Balti Gosht, Mixed Vegetables & Pilau Rice

Triangular Shaped Savoury Delight which is mildly spiced. Made with a light pasty and stuffed with a selection of Fresh Vegetables

A delicious preparation of finely sliced Onions & Ground Lentils, Pan Fried. An excellent choice for someone trying Indian Cuisine for the first time.

Fresh Vegetables Mashed & Marinated in Gram Flour, Deep Fried. A simple yet very popular dish from the north of India

Deep Fried Mushrooms with a Subtle Hint of Garlic

Assortment of Vegetarian Starters. Ideal for those who want to try Indian

Tender Pieces of Chicken Marianated in Yoghurt, Garlic & Very Mild Indian Spices Overnight, Barbequed in a clay oven and served as a sizzling dish.

Breast Pieces of Chicken Tikka moist with Thick, Creamy Sauce

Chicken Tikka Marinated in Gram Flour, Deep Fried. A Very Popular Dish in India

Diced Breast of Chicken Marinated in Mild Spices, cooked over Charcoal with Onions, Tomatoes, Green Peppers & Mushrooms. An excellent choice for someone that is looking for that middle of the road, not too hot - yet not too mild.

Spring Chicken Marinated with Indian Herbs, Yoghurt & Grilled in a Clay Oven. A Very Popular Dish which has made Indian Cuisine Famous the World Over

A Delicious Preparation of Lamb & Ground Lentils

Barbequed Pieces of Lamb, which Melt in the Mouth. The Meat is left to Marinated in Yoghurt, Papaya & Spices Overnight to give the Meat its soft texture, and to bring out all the aroma of the added Herbs & Spices

Finely Minced Lamb Rolled in a Skewer, Flavoured with an Array of Indian Herbs & Gently Cooked in A Charcoal Oven.

Fresh Whole Mackerel, Subtly Seasoned and Cooked in a Clay Oven

Mildly Seasoned & Grilled Over Charcoal on a Skewer. A must for those of you who are looking for something exotic from the east.

Chopped Prawn Cooked with Tomato & Spice Spread on Deep Fried Bread

Marinated Jumbo Prawns Mixed with Special Herb & Specials, Ground Lentils & Pan Fried, a Popular Dish in India.

Combination of Tandoori Specialities, Recommended. Ideal for those who want to try the most popular Non-Vegetarian Starter

Spring Chicken Marinated with Indian Herbs, Yoghurt & Grilled in a Clay Oven. A very popular dish which has made Indian Cuisine famous the world over

Tender Pieces of Chicken marinated in Yoghurt, Garlic and Very Mild Indian Spices overnight, barbequed in a Clay Oven & served as a Sizzling Dish. A very popular dish with lovers of Tandoori Cuisine.

Breast Piece of Chicken Tikka Moist with Thick Creamy Sauce.

Diced Breast of Chicken Marinated in Mild Spiced, cooked over Charcoal with Onions, Tomatoes, Green Peppers & Mushrooms. An excellent choice for someone that is looking for that middle of the road dish, not too hot - yet not too mild.

Barbequed Pieces of Lamb, which melts in the mouth. The Meat is left to Marinated in Yoghurt, Papaya and Spices overnight to give the Meat its soft textture, and to bring out all the aroma of the added Herbs, and Spices

Finely Minced Lamb rolled in skewer, flavoured with an array of Indian Herbs and genty cooked Charcoal Oven

Tandoori Murgh, Chicken Tikka, Sheek Kebab, Boti Kebab, Jumbo Prawns and Crab Claws

Fresh Whole Mackeral, Subtly Seasned & Cooked in Clay Oven. A Rare treat for Fish Lovers

Jumbo Prawns, Marinated, Mildly Spiced and cooked over charcoal on skewer

Basmati Rice cooked with Vegetable, flavoured Saffron & Mild Oriental Spices, Garnished with Nuts, served with Dall

Basmati Rice cooked with Vegetable, flavoured Saffron & Mild Oriental Spices, Garnished with Nuts, served with Dall

Basmati Rice cooked with Vegetable, flavoured Saffron & Mild Oriental Spices, Garnished with Nuts, served with Dall

Basmati Rice cooked with Vegetable, flavoured Saffron & Mild Oriental Spices, Garnished with Nuts, served with Dall

Lean Pieces of Chicken or Lamb cooked with Almonds, Nuts, Sultanas in a Mild Creamy Sauce

Chicken or Lamb mildly spiced with Touch of Yoghurt, Fresh Cream, Seasoning Onions & Nuts

Tandoori Chicken cooked in Butter with Tomatoes, Yoghurt and Fresh Cream. Topped with Nuts.

Barbequed Chunks of Chicken or Lamb cooked in a Creamy Tandoori Sauce & Mild Herbs & Spices

Mild Spices & Grilled in the Tandoori Oven & then gently cooked in a Mild Creamy Sauce. Topped with Almonds

Spring Chicken with Diced Lamb cooked together with Egg, Tomato and covered with tempting Thick Sauce of Yoghurt delicately Spiced to suit your palate

Cooked with Herbs, Spices. Covered with Tomatoes & Onions

Delicately Spiced with Green Herbs. Cooked with Tomatoes and Garnished with Eggs.

Diced Spring Chicken Cooked with Green Peppers. Spring Onion, Tomato & Onion

Diced Chicken Cooked with Mixed Herbs, Onions and Garlic in a Special Sauce

Barbecued Chicken Cooked with Onion, Peppers, Spices & Herbs

Chicken Cooked together with Spinach

Authentic Punjabi Dish, Diced Chicken Cooked with Fresh Ginger, Chopped Garlic & Green Herbs on Ground Coriander

Diced Chicken Tikka cooked with Fresh Ginger, Garlic and Chopped Spring Onions. Garnished with Coriander

A Traditional Indian Parsi Dish cooked with Lentils & Herbs

Chicken Supreme tossed with Green Peppers, Tomatoes & Onions

Tender Pieces of Chicken Cooked with Green Chilli & Hot Spices

Cooked with Potatoes and Very Hot Spices

Chicken Cooked with Special Sauce, Medium Spiced

Lamb with Herbs, Spices. Covered with Tomatoes & Onions

Delicatly Spiced with Herbs, cooked with Tomato, Onion Sauce & Garnished with Egg

Tender Pieces of Lamb cooked with Fresh Capsicum, Spring Onions, Tomatoes ad Ginger

Lamb Cooked together with Spinach

Authentic Punjabi Dish, Diced Lamb cooked in Balti Style. Based on Ground Coriander, Fresh Garlic and Fresh Ginger

Diced Lamb cooked with Fresh Ginger, Garlic and Spring Onion, garnished with Tomato & Ginger

A Traditional Punjabi Dish cooked with Lentils & Herbs

Lamb Supreme tossed with Green Peppers, Tomatoes & Onions

Diced Lamb cooked with Fresh Green Chillies in a Very Hot & Fiery Sauce

Cooked with Potatoes and Very Hot Spices

Lamb Cooked with Special Sauce, Medium Spiced

Diced Beef cooked with Sping Onion, Chopped Tomatoes & Green Herbs, extensively treated to provide a dish with medium strength

Beef cooked with Medium Spices, Tomatoes, Onion Sauce and Garnished with Eggs

Beef cooked with Slice of Onion, Green Peppers, Tomatoes, Coriander. Based on Medium Sauce

Beef Cooked with Green Peppers, Tomatoes in a Hot & Sour Sauce

Small Prawms cooked in a Medium Sauce garnished with Tomatoes & Eggs

Small Prawns cooked with Spring Onions & Tomatoes in a Semi Dry Sauce

Small Prawn cooked with Green Peppeers and Onions in Hot Sauce

Jumbo Prawns cooked with Fresh Tomatoes, Topped with Eggs

Jumbo Prawns cooked with Spring Onions, Fres Coriander and Tomatoes on a Dry Medium Hot Sauce

Fresh Selection of Vegetables cooked in a Medium Sauce

Potatoes and Cauliflower cooked in a Dry Sauce

Lentils

Cottage Cheese & Fresh Peas cooked in a Mild Sauce

Chickpeas cooked with Chopped Onions in a Very Dry Sauce

Ladies Fingers / Okra

Sliced, Sauteed Mushrooms

Potatoes Cooked

Spinach & Potatoes

Spinach and Cottage Cheese

Chickpeas cooked with Spinach

Mixed Vegetable cooked with Green Herbs and Garlic, cooked in a Special Tomato Sauce

Fresh Selection of Vegetables cooked in a Mild Creamy Sauce

Fresh Selection of Vegetables cooked in a Spicy Sauce

Fresh Vegetables cooked Balti Style

Basmati

Leavened Bread

Stuffed with Minced Lamb

Stuffed with Almonds & Sultanas

Stuffed with Finely Chopped Onions

A Wheat Flour Bread

Unleavened Bread

Garlic Flavoured Leavened Bread

Poppadums, Pickles and Chutneys are Provided