
Starter - Chicken Tikka, Boti Kebab, Tandoori Chicken, Prawn Pakora, Nan. Main Course - Chicken Tikka Masala, Balti Gosht, Mixed Vegetables & Pilau Rice
Combination of Tandoori Specialities, Recommended. Ideal for those who want to try the most popular Non-Vegetarian Starter
Authentic Punjabi Dish, Diced Chicken Cooked with Fresh Ginger, Chopped Garlic & Green Herbs on Ground Coriander
Diced Chicken Tikka cooked with Fresh Ginger, Garlic and Chopped Spring Onions. Garnished with Coriander
Chicken or Lamb mildly spiced with Touch of Yoghurt, Fresh Cream, Seasoning Onions & Nuts
Barbequed Chunks of Chicken or Lamb cooked in a Creamy Tandoori Sauce & Mild Herbs & Spices
Tandoori Chicken cooked in Butter with Tomatoes, Yoghurt and Fresh Cream. Topped with Nuts.
